Eh, not double the deliciousness...
I decided on the Aberlour because I wanted to give it a try against my favorite, The Macallan 12. They are very similarly priced and I wanted to see how the tastes compare. I also like my Balvenie Doublewood and thought this doublewood could use a tasting.
Color: muscat or russet, a deep gold
Body: medium
Body: medium
Nose: brown sugar and a some notes of floral, almost like a daisy smell
Palate: very fast with a sweet and spicy, a little floral is tasted, and ends with a little smoky flavor
Finish: it is a short finish with the smoke and sweet fighting for dominance, the smoke wins but it bits the whole time!
I liked this whisky but it was not very complex, with only a few flavors and some very strong characteristics. It didn't have the fruity smells or flavors that I expect from a sherry cask. The oak took over here and really pounced what the sherry had to offer. The finish was short and the bit was medium to strong. It did have some great sweet notes, but it just wasn't what I expected it to be. I would say it is a whisky to have in the cabinet because of the price, but not one to keep on the top shelf. I give this one a 7 of 10.
Question for YOU: What is your favorite doublewood Scotch!?
Question for YOU: What is your favorite doublewood Scotch!?
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