Wednesday, September 23, 2009
Cigar Review: Rocky Patel MM Fusion
Sunday, September 13, 2009
Cigar Review: Acid Opulence 3
"Opulence 3 sports a jet-black, oily maduro wrapper from San Andres, Mexico that provides a rich and creamy character with a pronounced sweet nuance noticeable in the finish. This wrapper is perfectly balanced with a hearty blend of Nicaraguan tobaccos grown in Esteli, where some of the strongest Nicaraguan tobacco is grown. These tobaccos were harvested in three separate crop years including 2005, 2006, and 2007, making Opulence a rare, incredibly limited treat. Not only is the cigar infused with oils and botanicals chosen by Jonathan Drew himself, but also each individual leaf is infused to provide a full-flavored, uniquely enjoyable experience each time this cigar is lit. We really enjoy Opulence 3 here at Cigar.com. In fact, this blend may be the best ACID created to date!"
Friday, September 4, 2009
Cigar Review: CAO MX2
Ahhhh, this little gem was everything I hoped for. It was thick and spicy, but still retained a little sweet in the smoke. I wouldn't go for this cigar after a big meal or recommend it to a new cigar smoker. It is stronger, not quite full bodied smoke. The peppery finish is what would turn people away. It is not like dumping a shaker on your tongue, but it is definitely there. Smooth burn and GREAT presentation. CAO does a great job with their wrappers and construction not to mention their really cool and edgy labels. I still think the LX2 is a more complex cigar but this one still brings something to the table. I give it a 8 of 10.Sunday, August 30, 2009
Cigar Review: Acid One
Monday, August 24, 2009
Whiskey Review: Knob Creek
Upon swirling, one notices the thick liquid with many legs. Its great mahogany color and strong nose almost warn the drinker of underestimating this whiskey.
Nose: other than the very noticeable smokey corn, a sweet musky house, or wet wood. I noticed a little chemically waft after the almost pine like wood too
Palate: it starts very sweet and then tingles your tongue from the high alcohol percentage, it delivers on the smokey pine and a strong serving of sweet honey
Finish: this whiskey finishes strong! it stays in your throat and permeates those burnt sugar tastes for a long time after you are done with it
Overall, this is a great whiskey. If any other other big label company tried to make their whiskey 50% alcohol, it would taste like gasoline. Knob has taken a very very strong drink and made it pleasurable with a fine smooth Bourbon! I give it a 8 of 10 (for whiskey that is....)
Saturday, August 22, 2009
Cigar Review: Rocky Patel Old World Reserve

I smoked a Rocky Patel Old World last night with a few good buddies and wow. This cigar is a throw back to the taste of cigars years ago and the one I had was a maduro, but they are available in Corojo as well. It was not the best cigar I have ever had but it was perfect for a cool summer night. It was not overly strong, right in the middle but full of flavor. It was not peppery but also not bland, not sweet but not to dry. It had earthy notes, mocha notes, and oaky notes. It was a orchestra of every aspect of a good cigar. Nothing particularly stood out but nothing overwhelmed you either. It was a perfect after dinner smoke amongst friend. It was a memorable night, especially since I have not seen these guys for quite a while. We ended up going back to campus and chilling with a few guys holding an event for freshman. Well the Greek Advisor decided we were banded from our own campus and kicked us out. We were not talking to freshman or even went in the building, I wanted to throw this in there for any BW students reading this! You know who I am talking about and I am amazed that someone that unprofessional actually has a job! Anyway great cigar, great night, 8 of 10!
Friday, August 21, 2009
Cigar Bleeding
I have three separate humidors for each “flavor” of my cigars. I have Acid Cigars, Java types, and then traditional. I had them all in one humidor at one point but the flavors were “bleeding”. My acids started tasting chocolaty and the traditional cigars had less kick. I read somewhere on a forum that most people don’t put Acids and regular cigars side by side but I was skeptical about flavor absorption. What I have found with luxury goods is that people usually make them too complicated then they need to be. So I figured this was true with cigar segregation! I was wrong, maybe there is some method to the madness. I have found that my cigars are fresher and taste more true now that I made some sit in their own box. So moral of this story is connoisseurs probably know what they are talking about and cigars actually do absorb other flavors!
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